Ladda ner

Lägg till

Förmåner

Vitacura

South America

Chile

Boragó är en unik restaurang belägen på Costanera Sur S.J.E. de Balaguer 5970 i Vitacura, Santiago, Chile. Känd för sin innovativa och konstnärliga approach till chilensk matlagning, erbjuder Boragó en gastronomisk upplevelse som kombinerar lokala ingredienser med kreativ presentation. Restaurangen fokuserar på att skapa en meny som reflekterar den chilenska kulturen och naturen, vilket gör den till en av de mest intressanta matställena i regionen.

Matupplevelse och kulinariska delikatesser

Boragó erbjuder en smakfull och varierad meny som är känd för sina unika rätter och presentationer. Här är några av höjdpunkterna:

Innovativa rätter med lokala ingredienser.

Unika smakupplevelser och presentationer.

Viner och drycker som kompletterar varje rätt.

Restaurangen erbjuder en elegant och modern atmosfär, perfekt för både romantiska middagar och speciella tillfällen. Här är vad du kan förvänta dig:

Impeccabel service som förväntar sig varje gästs behov.

Möjlighet att njuta av både vin och juiceparningar.

Boragó ligger i det livliga området Vitacura, vilket gör det lätt att kombinera ett besök med andra lokala attraktioner. Några av de närliggande platserna inkluderar:

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3MVlHTkd3EAE&d=17924085&t=1

places/ChIJxSErG0jPYpYRoyEeWBQK0Dk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3MVlHTkd3EAE

Was super excited for this experience…… the food let us down. It just was poor. They were trying so hard to create something that was different and respective to the earth and eye opening. Instead we had 14 of 16 plates that were just downright weird and lacked true flavor. Sure the origin of each plate was unique and captivating but the taste was poor. Wine selection as well was different and interesting but lacked true quality that you would expect at this level. We really did our best to stay at the table and try each dish. We wanted to love this meal but the food was far from special. We will say that the service was compassionate, detailed, and of high quality. We won’t say don’t go, but don’t go with expectations of an incredible meal. Go with expectations that the kitchen will try but they will fall short.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3eF9xMTR3RRAB&d=17924085&t=1

places/ChIJxSErG0jPYpYRoyEeWBQK0Dk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3eF9xMTR3RRAB

Where to even begin with this review.
From the start we were greeted by name at the entrance and escorted to our table. Service was impeccable throughout and anticipated every need.
As for the food, the dishes outdid each other and each was unique. These dishes provided unusual flavours, presentations or ways of eating and left me impressed. From being served in a bowl of ice, to being sipped from a planted tomato plant, to lobster being cut out of seaweed.
We got to enjoy both the wine and juice pairings and both complimented the dishes well, although I preferred the wine pairing and strongly suggest it if you drink alcohol.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3bDY2TXpRRRAB&d=17924085&t=1

places/ChIJxSErG0jPYpYRoyEeWBQK0Dk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3bDY2TXpRRRAB

This dining experience was certainly captivating, with each dish showcasing an extraordinary level of visual creativity that I've never encountered before. However, a great meal must satisfy both the eyes and the palate. Unfortunately, while the presentation was impressive, the flavors fell short.

The wine pairings were a bit scarce, making it hard to fully relax and enjoy the experience. I found myself worrying about running out of wine before the next course arrived, which took away from the overall enjoyment of the meal. Additionally, the wine list was very limited, and there were no cocktails available.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyMWZtSXBBRRAB&d=17924085&t=1

places/ChIJxSErG0jPYpYRoyEeWBQK0Dk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyMWZtSXBBRRAB

Good food and excellent presentation. They explained the origins of the ingredients and the creation of each dish very well.

The wine pairing was very well curated.  Can't say the same for the juice pairing, my husband did not enjoy his as much.

Points off for the atmosphere. The view that we had was that of people sweating and doing their reps - yes, we were facing an open-air gym.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiaC02QzZBRRAB&d=17924085&t=1

places/ChIJxSErG0jPYpYRoyEeWBQK0Dk/reviews/ChdDSUhNMG9nS0VJQ0FnSURiaC02QzZBRRAB

The meal was exceptional however with much consideration I can’t help but be disappointed in the wine service. Six two ounce pairings for the amount of courses was insufficient. Many of the courses we were expected to save the pairings for three courses. I never felt like I fully enjoyed the wine pairings because I was too worried about saving a little for the next course. This was a problem right from the start as the welcome sparkling was meant to carry the guest through three courses. Furthermore, not a single attempt was made to refill glasses during any of the courses. A restaurant of this caliber should budget this kind of service. Many restaurants actually bring out additional wines as part of service. If Boragó can’t budget these kinds of acts of service into their overall service, I would recommend they choose less expensive wines for pairings or offering the guest a chance to buy bottles during service. Which leads to my next point, the price of the wine pairings is equal to buying 2 bottles from their list, which I only found out at the end during dessert service. I find it in poor form not to offer a late harvest or fortified wine as part of wine pairings at a restaurant of this caliber. For such precision in the meal preparation I found it surprising how uninspiring the wine service was to be. The takeaway menu was nice but again as someone who dines at many high caliber restaurants I found the parting lack luster and almost offensive after spending 1,400 usd. Anyone use to fine dining will be disappointed as several guest wore jeans and they even put a stool out for one table to place their backpack.

Upplev lyxig middag på Boragó i Vitacura, Santiago

Dine In

Good For Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Cocktails

In the fashionable enclave of Vitacura, Boragó stands out as a culinary beacon, crafting a unique tapestry of flavors that celebrates the vast and diverse landscapes of Chile. This distinctive restaurant not only stirs the palate but invites diners on an enchanting gastronomic journey, echoing the vibrant essence of the country's lush valleys, soaring mountains, and coastal shores. Boragó’s innovative approach merges traditional Chilean ingredients with modern techniques, making each dish a testament to the artistry of gastronomic exploration. The delectable menu evolves with the seasons, harmonizing local produce with a touch of avant-garde flair, ensuring that every visit feels refreshingly new. Guests are often captivated by dishes that spotlight the delicate nuances of native ingredients, such as the renowned piure or the humble yet flavorful coigüe, offering a true taste of Chile's natural bounty. The ambiance at Boragó is equally captivating; its minimalist design creates a serene backdrop for the culinary masterpieces unfurling on the plates. With floor-to-ceiling windows, diners can gaze out at the breathtaking vistas of the Andes, a setting that complements the exquisite meal perfectly. This alluring venue doesn't just focus on food; it crafts an experience that intertwines the sights, sounds, and artisanal spirit of the region. Whether rediscovering classic ingredients or pushing culinary boundaries, Boragó remains a must-visit for food lovers and adventurers alike, making it a quintessential part of any journey through Santiago's gastronomic landscape.

Boragó

In the fashionable enclave of Vitacura, Boragó stands out as a culinary beacon, crafting a unique tapestry of flavors that celebrates the vast and diverse landscapes of Chile. This distinctive restaurant not only stirs the palate but invites diners on an enchanting gastronomic journey, echoing the vibrant essence of the country's lush valleys, soaring mountains, and coastal shores.

Upplev magin på Boragó i Vitacura, där chilenska smaker och råvaror förenas. Boka nu för en oförglömlig kulinarisk upplevelse!

Upplev lyxig middag på Boragó i Vitacura, Santiago

Matupplevelse och kulinariska delikatesser

Atmosfär och service

Läge och närliggande attraktioner