Bacalhau & Afins
Aveiro, Portugal
Bacalhau & Afins
In the bustling heart of Aveiro, where the charm of the past meets the vibrancy of contemporary life, Bacalhau & Afins beckons with the salty allure of the Atlantic. This delightful restaurant nestles along Rua de João Afonso de Aveiro, a cobblestone pathway that seems to whisper tales of fishermen from decades gone by. Here, the aroma of grilled cod wafts through the air, mingling with the sweet scent of caramelized pastries that Aveiro is renowned for.
Wander inside and you're greeted by a warm, inviting atmosphere, painted in earthy tones and adorned with local artwork that tells the story of this enchanting region. The decor and ambience echo the maritime heritage, featuring touches of blue reminiscent of the ocean waves. Bacalhau & Afins specializes in bacalhau, the treasured codfish at the heart of Portuguese cuisine, expertly prepared in a variety of recipes that celebrate tradition while inviting innovation.
Dive into plates of Bacalhau à Brás, a comforting fusion of shredded cod, potatoes, and eggs, all lovingly spiced to perfection, or perhaps indulge in a contemporary twist with their special bacalhau salads that burst with fresh local flavors. Pair your meal with a glass of regional wine, handpicked to complement the savory dishes, and let each sip transport you deeper into the culinary landscape of Portugal.
Minutes away from picturesque canals adorned with colorful boats, Bacalhau & Afins is a culinary gem waiting to be discovered. A meal here is more than just food; it's a heartfelt celebration of Aveiro's culture, making it a must-visit on any gastronomic adventure through this delightful Portuguese city.
Closed - Opens 12:00 PM
Monday
12:00–14:45, 19:00–23:00
Tuesday
12:00–14:45, 19:00–23:00
Wednesday
12:00–14:45, 19:00–23:00
Thursday
12:00–14:45, 19:00–23:00
Friday
12:00–14:45, 19:00–23:00
Saturday
12:00–14:45, 19:00–23:00
Sunday
12:00–14:45
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Comments
This place is a gem. The food was fantastic, the wine delicious, and the service amazing. We arrived just before closing but were welcomed in regardless.