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Bazaar Meat by José Andrés, located at 2535 S Las Vegas Blvd in Las Vegas, NV, is a premier steakhouse that redefines the dining experience with its innovative approach to meat. This restaurant is not just a place to eat; it’s a culinary journey that showcases the artistry of renowned chef José Andrés. Known for its exceptional quality and presentation, Bazaar Meat offers a diverse menu that highlights various cuts of meat, including A5 Japanese Wagyu and Akaushi beef, making it a must-visit for meat lovers and food enthusiasts alike.

At Bazaar Meat, guests can indulge in a variety of unique dishes that elevate traditional steakhouse fare. Highlights from the menu include:

Cotton Candy Foie Gras - A whimsical take on a classic dish.

A5 ‘Philly Cheesesteak’ - A luxurious twist on a beloved sandwich.

Bison Buffalo Style Carpaccio - A unique appetizer that tantalizes the taste buds.

Akaushi Beef Rib Steak Chuletón - A standout main course with white truffle shavings.

Buttered Potato Purée - Often described as the best mashed potatoes in the world.

Conveniently situated on the bustling South Las Vegas Boulevard, Bazaar Meat is surrounded by some of the most iconic attractions in Las Vegas. Guests can easily explore nearby landmarks such as the SLS Hotel, the Las Vegas Strip, and various entertainment venues. Whether you're visiting for a special occasion or simply looking for a memorable dining experience, Bazaar Meat is perfectly located to make your night out unforgettable.

SLS Hotel's sleek Philippe Starck–designed steakhouse for inventive meat cuts from chef José Andrés.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2c05yd2h3RRAB&d=17924085&t=1

places/ChIJhRNrv3bEyIARSvjsVxxaUgM/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2c05yd2h3RRAB

I wish there were more stars. The dining experience here is out of this world. The quality, the presentation, the textures, the flavors, and everything about the food is Amazing. I recommend everything, but the mashed potatoes with butter are a must. They are THE BEST in the whole world... everything else too, but those... 👏🏻
The ambiance and the service are excellent.
This is one of those unforgettable dinners because everything is just perfect. 😍 🤩 👌

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2cGNiX1V3EAE&d=17924085&t=1

places/ChIJhRNrv3bEyIARSvjsVxxaUgM/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2cGNiX1V3EAE

This place was awesome! Great experience. The steak was phenomenal. Maybe best mashed potatoes I’ve ever had. 75% butter. Hahaha

Overall great experience. It’s more of a casual dining experience that’s elevated by atmosphere and the quality of the food. We enjoyed ourselves and felt relaxed.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfOHVyeGF3EAE&d=17924085&t=1

places/ChIJhRNrv3bEyIARSvjsVxxaUgM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfOHVyeGF3EAE

This dinner culminated our weekend staycation, and was our group's second such weekend getaway to Vegas. We had visited from San Diego and all of us love dining at exceptional restaurants. Only 2 of the 8 had dined at Bazaar Meat  by José Andrés (BMJA) before so 6 of us were anxiously excited to try another highly touted steakhouse. We arrived shortly before our reservation time, but were soon taken to their Chef's Table, their best table in the dining room! Sunday, our server, had welcomed us all and took care of everything that evening. During our walk to our table, we walked past their Fire Stage where you'll see many of their refrigerated meat cuts, suspended meats cooking over flames with fat dripping off and being collected below, and the aroma emanating from this area was heavenly to say the least. Two within our party were also celebrating birthdays and Sunday made sure everyone had the best time the entire time! Five of us kicked things off with their smoked Old Fashioned cocktails, and it was one of the smoothest Old Fashioned's I've ever sipped. I'll list our favorite MUST HAVE menu selections starting with their: Cotton Candy Foie Gras (do not leave without ordering this!), A5 “Philly Cheesesteak”, Bison Buffalo Style Carpaccio, Akaushi Beef Rib Steak Chuletón w/ white truffle shavings, their preselected A5 Japanese Wagyu 3oz selection, Buttered Potato Purée, and their post-dinner dessert selection. We also had the following menu selections which were also delicious, but not quite as Hall-of-Fame worthy as the selections mentioned above: Marinated ‘Ferran Adrià’ Olives, Super-Giant Pork-Skin Chicharrón, Sobrasada Toast, Classic Tartare, Caviar Cone, Lucía’s Salad, and Setas al Ajillo.

Our entire dining experience from beginning to end was well choreographed, the courses never felt rushed, and just about all the dishes brought to the table were well explained as to exactly what had been prepared and the best way to eat it. Sunday added his personal touch demonstrating how to roll the Bison Carpaccio onto the fork for example. If you have never been to a steakhouse where the attention to detail wasn't as highly prioritized as I've described, you'll definitely notice the difference if you dined here. Sunday introduced his General Manager to us, Eduardo, who came and greeted the two birthday guests, and welcomed all of us to their BMJA Vegas location. Eduardo also  provided additional information on other highly renowned José Andrés restaurants, and said he hoped they'd meet all of our expectations and be well pleased with our dining experience that evening. The service, ambiance, food, vibe, and aroma from their Fire Stage all contributed to make this a pretty spectacular night! BMJA had reset my steakhouse bar so high, it will be very hard to impress me much past this great time... HUGE KUDOS to both Sunday (our server) and Eduardo (GM) for going above and beyond for our party! We couldn't thank them enough for their top notch service and hospitality that evening. If I could give BMJA a SIX star review, it  would definitely be getting one!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfd3QyVDdnRRAB&d=17924085&t=1

places/ChIJhRNrv3bEyIARSvjsVxxaUgM/reviews/ChdDSUhNMG9nS0VJQ0FnSURfd3QyVDdnRRAB

The meat here is definitely the highlight and, most of the other dishes are top notch as well. Regretfully our experience wasn’t as good as I had hoped.  My wife and I had just gotten married and I sought this restaurant out as I was aware of chef Jose Andres culinary ability and was very excited to try it first hand and show it to my wife. At the beginning it was really a nice experience. We had appetizers and ordered our mains. Our drinks were promptly brought out and the service was maintained. Once the mains arrived, I ordered another cocktail and the accompaniments came out. The wrong dish was brought out and I had intended to let our waiter know… but he did not return for 10-15 minutes. My cocktail was forgotten about and I sat eating the amazing steak without the ordered side or cocktail for the entire time. It got to a point where I was turning my head frequently trying to find our waiter and his assistant noticed this and had to call him over. It took another few minutes for him to come. When he got there I let him know that we received the wrong dish and I hadn’t received my cocktail. Our waiter did do everything in his power at this point to remedy the problem. He sent over some complimentary items and didn’t charge us for the wrong side. Honestly I thought he did an incredible job to remedy the issues. For me the big problem here is that it was my wedding night, it is a very highly rated restaurant and as things got worse I started to notice the negative aspects of how the restaurant was functioning.  I do have a small list of things I noticed in the decor that I would say are flaws. The booths were worn out and starting to crack apart and the tables looked like they were from a dive bar where somebody had scratched the clear coat off with their fingernails and there was a lot of gum under our table.

I likely wouldn’t have noticed any of these things had the service maintained through my experience. Great food, not the best experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYOHNyNmhnRRAB&d=17924085&t=1

places/ChIJhRNrv3bEyIARSvjsVxxaUgM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYOHNyNmhnRRAB

Came here with a colleague during a work trip and did The Ultimate Tasting. For starters the range of textures and flavors were vast and every bite brought a new experience. If you want to open your pallet and try a wide variety; go for it. Next time I’ll probably pick a few things I enjoyed like the olives, cotton candy, Philly cheese steak, and then do the ribeye and 1 - 2 sides.

Our guide, Sunday and the rest of the staff treated us like class! Great experience overall and definitely recommend it if you want a high end dining experience in Vegas.

Discover Bazaar Meat by José Andrés: Luxury Steakhouse in Las Vegas

At the vibrant nexus of culinary artistry and the electrifying energy of Las Vegas, Bazaar Meat by José Andrés emerges as a bold testament to gastronomy that tantalizes the senses. Located at 2535 South Las Vegas Boulevard, this exceptional dining hub is less a mere restaurant and more an immersive experience woven into the very fabric of the Strip's nightlife. Upon entering, guests are greeted by an ambiance that is as striking as the offerings on the menu. Rich textures, eclectic decor, and a stunning display of curated meats set the stage for a feast unlike any other. Here, the genius of famed chef José Andrés comes to life through innovative dishes that highlight the beauty of meat in all its forms. Delicacies such as the wood-grilled meats, each provocatively seasoned, beckon to the adventurous eater, while the unique selection of charcuterie and tantalizing tapas complements any palate. The atmosphere buzzes with excitement as locals and visitors gather, laughter mingling with the sizzling sounds from the open kitchen. Yet, it’s not just the food that captivates; it's the artistry surrounding it. Attentive staff weave through the dining room, ensuring that every detail is attended to with professionalism and flair. As night falls and the lights of Las Vegas glimmer outside, indulging in a culinary journey at Bazaar Meat invites the spirit of adventure—pairing your meal with one of the restaurant's thoughtfully curated wines enhances the experience. For those who seek to elevate their Vegas trip, this lush oasis of taste promises more than just a meal; it's an unforgettable celebration of what it means to enjoy life and all its flavors.

Bazaar Meat By José Andrés

Indulge at Bazaar Meat by José Andrés in Las Vegas, where culinary masterpieces ignite your senses. Savor the extraordinary—book your table now!

Discover Bazaar Meat by José Andrés: Luxury Steakhouse in Las Vegas

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