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Orlando

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Four Flamingos, A Richard Blais Florida Kitchen, located at 1 Grand Cypress Blvd, Orlando, FL, is a premier dining destination that showcases the innovative culinary artistry of renowned chef Richard Blais. This vibrant restaurant offers a unique blend of contemporary Florida cuisine, making it a must-visit for food enthusiasts and travelers alike. With its inviting atmosphere and creative menu, Four Flamingos promises an unforgettable dining experience in the heart of Orlando.

At Four Flamingos, guests can indulge in a diverse menu that features fresh, local ingredients and bold flavors. Highlights include:

Innovative appetizers like Tuna Tostada and Oxtail Empanadas.

Satisfying main courses that showcase the best of Florida's culinary landscape.

Indulgent desserts crafted to delight your taste buds.

Conveniently situated near the Hyatt Regency Grand Cypress, Four Flamingos is easily accessible for both locals and tourists. While visiting, you can explore nearby attractions such as:

Walt Disney World Resort, a short drive away, perfect for family fun.

Universal Studios Orlando, offering thrilling rides and entertainment.

Lake Buena Vista, known for its beautiful scenery and outdoor activities.

Four Flamingos offers a range of amenities to enhance your dining experience, including:

Outdoor seating options for a delightful al fresco dining experience.

A selection of fine wines and cocktails to complement your meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmcEpqVXd3RRAB&d=17924085&t=1

places/ChIJhWN4GB2B3YgRiAdIpY8_ghc/reviews/ChdDSUhNMG9nS0VJQ0FnSURmcEpqVXd3RRAB

Huge fan of Richard Blais so was really upset to have missed his appearance by a couple days. He did not disappoint as everything we tried on the menu was delicious. Only disappointment was the Bubble drink arrived extremely late after mains were finished and the bubble burst prematurely. Also the baked alaskan cake which looked great actually had burnt parts so it did not taste as good as it looked.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIN18yTUV3EAE&d=17924085&t=1

places/ChIJhWN4GB2B3YgRiAdIpY8_ghc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIN18yTUV3EAE

Four Flamingos A Richard Blais Florida Kitchen exceeded all of our expectations, both in terms of flavor and service. From the innovative appetizers to the bold, satisfying main courses, and finally the indulgent desserts, every aspect of the meal was thoughtfully crafted and expertly executed.

The service was top-notch, with attentive staff like Adrian and Ronnie who ensured our dining experience was flawless. Their professionalism and warmth truly enhanced our visit, making it even more memorable.

For those looking to enjoy a fine dining experience in Orlando that combines fresh, local ingredients with a creative twist, Four Flamingos A Richard Blais Florida Kitchen is a must-visit. Whether you’re staying at the Hyatt Regency Grand Cypress or just in the area, this restaurant offers a culinary adventure you won’t soon forget.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2LUtLWWpRRRAB&d=17924085&t=1

places/ChIJhWN4GB2B3YgRiAdIpY8_ghc/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2LUtLWWpRRRAB

Was looking forward to dining here, big Richard Blaise fan, but was quite let down. Ambience was blah and drab besides the splashes of pink and flamingoes, felt institutional. Menu sounded interesting, but were disappointed in most dishes. Tuna tostada was star of the show. Coconut shrimp toast had good texture but was dry and flavorless. Seafood moqueca had decent flavor in the sauce, but the seafood was super overcooked. Crab Raviolo with lobster was absolutely terrible-doughy pasta, pasty filling, most overcooked lobster ever, and overly sweet sauce. Very unfortunate experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmbU5LSDZ3RRAB&d=17924085&t=1

places/ChIJhWN4GB2B3YgRiAdIpY8_ghc/reviews/ChdDSUhNMG9nS0VJQ0FnSURmbU5LSDZ3RRAB

Eating at Four Flamingos was such an incredible dining experience. Every drink was tasty and unique with just the right amount of strength. The food was out of this world. The ravioli was like eating an actual work of art and dont get me started on the ox tail empanadas. wow.  But the best part was the wonderful staff, who made us feel comfortable and welcome the minute we walked in. Treating us as if we had been there a million time before. what a wonderful group of people.
We wanted a special occasion dinner and we got it. Thank you Four Flamingos.
The dessert was so amazing!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIajRQOERnEAE&d=17924085&t=1

places/ChIJhWN4GB2B3YgRiAdIpY8_ghc/reviews/ChZDSUhNMG9nS0VJQ0FnSURIajRQOERnEAE

The Magical Dining menu at Four Flamingos is unbelievably worth it. I must have driven past this hotel thousands of times and this was my first visit. The staff was incredible. The menu items were so yummy. It hit every need I had. The drinks were pricey but delicious. I would definitely come back for a special occasion to try the regular menu.

Dine at Four Flamingos: Luxury Florida Kitchen in Orlando

Dine In

Takeout

Outdoor Seating

Restroom

Live Music

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Four Flamingos is a culinary oasis in Orlando, led by chef Richard Blais, offering a vibrant dining experience that celebrates Florida's local cuisine with a modern twist. The restaurant features a chic atmosphere, a menu rich in flavors, and a commitment to fresh, seasonal ingredients.

Four Flamingos, A Richard Blais Florida Kitchen

Savor innovative dishes at Four Flamingos, A Richard Blais Florida Kitchen in Orlando. Experience culinary magic today!

Dine at Four Flamingos: Luxury Florida Kitchen in Orlando

Dining & Culinary Delights

Location & Nearby Attractions

Amenities & Activities