Indulge in Traditional Asturias Cuisine at El Molín de Mingo

Nestled in the picturesque mountains of Asturias, Spain, El Molín de Mingo is a charming restaurant located at Finca Molín de Mingo in Peruyes, Cangas de Onís. Known for its incredible traditional Asturian food, this hidden gem offers a unique dining experience that combines rustic charm with culinary excellence. Surrounded by stunning landscapes and a serene mountain stream, El Molín de Mingo is the perfect destination for food lovers seeking authentic flavors in a breathtaking setting.

Dining & Culinary Delights

El Molín de Mingo specializes in traditional Asturian cuisine, offering a menu that highlights local ingredients and flavors. Guests can choose from two menu options that feature a selection of dishes, including:

• Goat stew, a hearty classic that showcases the region's culinary heritage.
• Fabada Asturiana, a traditional bean stew that's rich in flavor.
• Arroz con pitu, a delightful chicken rice dish that is a must-try.

The restaurant prides itself on using fresh, locally sourced ingredients, ensuring that every dish is not only delicious but also reflects the essence of Asturian culture. Guests can enjoy their meals in a cozy indoor setting or opt for outdoor seating by the river, enhancing the overall dining experience.

Location & Nearby Attractions

El Molín de Mingo is conveniently located in Peruyes, making it an ideal stop for travelers exploring the stunning landscapes of Asturias. The restaurant is situated near several notable attractions, including:

• The Picos de Europa National Park, known for its breathtaking mountains and hiking trails.
• Cangas de Onís, a charming town famous for its Roman bridge and historical sites.
• The Covadonga Lakes, a stunning natural wonder that attracts visitors year-round.

Whether you're a local or a traveler, El Molín de Mingo promises a memorable dining experience that captures the heart of Asturian cuisine in a stunning natural setting.