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Overview of Campamac Osteria in Barbaresco, Italy.

Nestled in the picturesque town of Barbaresco, Campamac Osteria is a renowned restaurant that offers an exquisite dining experience, showcasing the rich culinary traditions of the Piemonte region. Known for its authentic Italian food, this charming eatery is a must-visit for both locals and tourists seeking a taste of Italy's finest flavors. With a focus on fresh, locally sourced ingredients, Campamac Osteria serves a delightful array of dishes, including their signature "I Plin Di Oca Campamac" and the delectable "Mallard with wine reduction and black truffle." Whether you're enjoying a romantic dinner or a gathering with friends, the warm ambiance and attentive service make it a perfect spot for any occasion.

Enjoy a diverse menu featuring traditional Italian dishes.

Signature dishes include "I Plin Di Oca Campamac" and "Campamac Steak Frollata 60 gg." ,

A wide selection of Piedmont cheeses and local wines available.

Outdoor seating available for a delightful al fresco dining experience.

Campamac Osteria is conveniently located at Str. Giro della Valle, 1, in the heart of Barbaresco, a charming village famous for its Barbaresco wine. Visitors can explore nearby attractions such as the stunning vineyards that dot the landscape and the historic Barbaresco Tower, which offers breathtaking views of the surrounding countryside. The restaurant's prime location makes it an ideal stop for wine enthusiasts and food lovers alike.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfdFB5TEVREAE&d=17924085&t=1

places/ChIJj7bvRZD1h0cRx30CJ4C_Lik/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfdFB5TEVREAE

I booked a table at Campamac at the suggestion of a gourmet friend who had spoken highly of their cuisine.
My friend was right, absolutely!
I was there with my wife and three other friends.
After the amuse-bouche, I ordered the "I Plin Di Oca Campamac" and the "Campamac Steak Frollata 60 gg.", my wife the same type of pasta and the "Mallard with wine reduction and black truffle".
The pasta was really good with its very thin dough and the sauce was rich, flavorful and fragrant.
I am not a big fan of dry aged beef, but I wanted to try it and I must say it was really well seasoned and well cooked. The mallard was rich in flavor.
Then I had the cheese platter - a huge selection of all the cheeses from Piedmont, amazing.
At the end the chef sent us a small glass with a marron glacé, heavy cream and grappa, really appreciated!
The service was professional, punctual and accurate. The bill was fair!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzZ05HdmNBEAE&d=17924085&t=1

places/ChIJj7bvRZD1h0cRx30CJ4C_Lik/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzZ05HdmNBEAE

We were so excited to eat here but what a disappointment. I never write bad reviews, I always prefer to ignore it but this was the worst experience we’ve had in a restaurant.
We ordered and after 1 hour  they served a starter. Then 30 min later they came with the main which was meat, and this was after telling them that we needed to leave. Then came the pasta (usually pasta comes before meat).

At the end the servers couldn’t care less. We asked them if they were having any issue and didn’t even answer or apologize.
(All the people in other tables were frustrated or complaining too)

Food was very good and the restaurant is pretty, but it’s not worth the price with the bad service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIbGFmVFdBEAE&d=17924085&t=1

places/ChIJj7bvRZD1h0cRx30CJ4C_Lik/reviews/ChZDSUhNMG9nS0VJQ0FnSURIbGFmVFdBEAE

We really enjoyed this restaurant. Food, service, atmosphere all tops. We had not reserved but were lucky to snag a table for lunch. They were very busy so best to reserve. We had a tasting booked right after lunch so were a bit tight on time. Our server was very accommodating. A great find.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQMGF5OVJREAE&d=17924085&t=1

places/ChIJj7bvRZD1h0cRx30CJ4C_Lik/reviews/ChZDSUhNMG9nS0VJQ0FnSURQMGF5OVJREAE

What an amazing diner !!! Their product quality is at the very top to start with (thinking about my crudo or about my gorgonozola for desert), recipees then are very precise and avec for “standard” dish (thinking about my prof cocotte with truffle) it is very subtle. Isn’t a great food capable to make a standard recipee way above any previous version you ever had ? Service is very nice ( the owner and the restaurant manager are very welcoming and diligent), and we had a private room for 10 that was cosy. And yes it is expensive (specially with truffle) but worth every euro in my opinion

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3NWYyNjd3RRAB&d=17924085&t=1

places/ChIJj7bvRZD1h0cRx30CJ4C_Lik/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3NWYyNjd3RRAB

You must try the gnocchi! Eric says that was the best pasta he's had his entire life! Even the house wine was great! This was a great find, highly recommend.

Campamac Osteria: Fine Dining in Barbaresco, Italy

Dine In

Restroom

Outdoor Seating

Good for Groups

Serves Wine

Serves Beer

Serves Coffee

Serves Lunch

Serves Dinner

Allows Dogs

In the heart of Barbaresco, a charming village renowned for its exquisite wines, lies Campamac Osteria, an inviting gem that beckons travelers with the promise of culinary delight. This osteria harmoniously blends rustic charm with warm Italian hospitality, offering a menu that celebrates local produce and seasonal ingredients. From truffle-infused risotto to rich ragu, every dish is a tribute to the land’s fertile bounty, making it a must-visit for anyone seeking to savor the true essence of Piemonte.

Campamac Osteria

Indulge in exquisite dining at Campamac Osteria in Barbaresco, Italy. Savor local flavors and immerse yourself in Piedmont's rich culinary scene—book your table today!

Campamac Osteria: Fine Dining in Barbaresco, Italy

Dining & Culinary Delights

Location & Nearby Attractions

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