La Fiaschetta - cantina e cucina -
Rome, Italy
La Fiaschetta - cantina e cucina -
Amidst the bustling heart of Rome, where time dances gracefully between ancient and modern, La Fiaschetta - cantina e cucina beckons to those seeking an unforgettable gastronomic escape. This charming establishment, nestled on Via dei Cappellari, captivates passersby with its inviting rustic facade, subtly promising an authentic taste of Italian tradition.
Once inside, the intimate ambiance provides a warm embrace, enhanced by soft lighting and the rich aromas wafting from the kitchen. Each dish crafted here is a love letter to Italy's culinary heritage, featuring locally sourced ingredients that come together in delightful harmony. From luscious pasta dishes that seem to echo the whispers of age-old recipes to carefully curated selections of wines that narrate the story of the vineyards, every bite transports you deeper into the essence of Roman culture.
As you savor the flavors, the walls, lined with traditional decor and shelves of wine barrels, echo the laughter and chatter of patrons who have made La Fiaschetta their preferred haven. It’s not just a meal; it’s a shared experience—a celebration of life, friendship, and the delectable joys of Italian cuisine.
Just steps away from Rome’s iconic landmarks, the charming cantina offers an ideal respite after a day of exploration. Whether you find yourself wandering near the ancient ruins of the Roman Forum or marveling at the majesty of the Colosseum, a visit to La Fiaschetta promises to be the centerpiece of your Italian adventure, inviting you to indulge in a feast for the senses amidst the splash of Roman charm.
Closed - Opens 12:30 PM
Monday
Closed
Tuesday
12:30–15:00, 19:00–23:00
Wednesday
12:30–15:00, 19:00–23:00
Thursday
12:30–15:00, 19:00–23:00
Friday
12:30–15:00, 19:00–23:00
Saturday
12:30–15:00, 19:00–23:00
Sunday
12:30–15:00, 19:00–23:00
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Comments
Emil Wannö
@emil.wannö
Grym känsla med bra käk, service och vin. Tog en sen-lunch, ruskigt god carbonara samt en väldigt god amatriciana och glöm inte ta lite caprese till förrätt. Toppenställe!