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Ballydehob

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Ireland

Nestled in the charming village of Ballydehob, County Cork, The Chestnut Tree is a premier dining destination known for its exquisite culinary offerings and warm, inviting atmosphere. This restaurant specializes in fine dining, featuring a thoughtfully curated menu that highlights local ingredients and innovative dishes. Whether you're looking for a romantic dinner or a special celebration, The Chestnut Tree promises a memorable experience with its exceptional service and attention to detail.

At The Chestnut Tree, diners can indulge in a variety of culinary delights, including:

Signature Tasting Menu featuring innovative dishes crafted with local produce.

A delightful selection of snacks and nibbles perfect for sharing.

Expertly paired wines that enhance the dining experience.

A focus on seasonal ingredients sourced from local suppliers.

The Chestnut Tree is conveniently located on Staball Hill in Ballydehob, making it an ideal stop for both locals and visitors exploring the stunning landscapes of West Cork. Nearby attractions include:

The picturesque village of Ballydehob, known for its vibrant arts scene.

Local beaches and scenic walking trails perfect for outdoor enthusiasts.

Historical sites and landmarks that reflect the rich culture of County Cork.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNibHV5U0FnEAE&d=17924085&t=1

places/ChIJl3BicfyhRUgRS6xR4dGed0Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUNibHV5U0FnEAE

Went for the "snacks and nibbles" menu and the signature tasting menu.
The dishes in the snacks menu were nice, and the atmosphere upstairs was quite casual. They had a good selection of wines in both, the snacks and the signature menus.
The signature tasting menu was excellent, this was, by a remarkable margin, the best fine dining experience I've ever had. You could see the chef's attention to detail in each and every dish, and many of these dishes were very innovative and tasted absolutely delicious. Even my least favourite dishes were ones that I would love to have again, and the best ones were to die for.
The serving staff were very friendly and so knowledgeable. They knew the cooking methods, the ingredients and the origin of these ingredients. Some of them even gave me general directions to the ingredients' origins.
Kudos to the chefs, service staff and everyone involved who made this experience possible.
Highly recommend visiting this place, worth every penny

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuck9faWxBRRAB&d=17924085&t=1

places/ChIJl3BicfyhRUgRS6xR4dGed0Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuck9faWxBRRAB

We had an incredible evening at Restaurant Chestnut. From start to finish, we had one of our most memorable dining experiences.

We arrived with high expectations having dined at the space before, upgrading our recent visit from the four course option to the tasting menu - we felt we couldn't miss out on the opportunity. It did not disappoint.

The menu's introduction began with an array of stunning snacks, with all featuring produce from a local, neighbouring supplier or chef Rob's own family through the charcuterie plate's options.

My partner, who has an intolerance to gluten, received such special treatment throughout the meal. The bread course especially comes to mind, with us asking the kitchen team some tips on achieving something similar at home, which they gratefully passed on.

Starters followed with highlights from the langoustine dish, a smoked tomato bite & a seafood tartlet - all incredible. A stunning whiskey sour palette cleanser set the tone for what was to come. A delicious reset from our introductory courses.

The mains continued with a seafood dish (the exact fish escapes my memory - possibly hake), which was served in a delectable beurre blanc sauce accompanied by locally foraged, dried seaweed. The main event was the duck, perfectly cooked & portioned, which was served with a delicious sauce. At this point, we started to regret the meal coming to end.

Dessert followed, with a dish showcasing local blueberries foraged that morning, as well as another stunning sorbet-like recipe. Petit fours arrived finally, with each bite unforgettable. From the sweet pastille, to the rice paper covered toffee, and chestnut chocolate ganache bite, it was a suitable finale to an outstanding meal.

We also went with the wine pairing, at incredible value for €60 per person. Each pairing being expertly chosen and detailed in full by the restaurant's team.

From our warm welcome from Elaine, Rob, Selena & team, to the food & drink served on the night, this has been one of our most memorable meals to date at what's become our favourite restaurant.

There's an inherent Irish feel to the space through the welcoming & personable, yet professional service from the team. Everyone within the space at our time of dining was on a first name basis, leading to a warm and friendly atmosphere. That service being paired with a stunning, contemporary tasting menu featuring local suppliers makes this restaurant so special.

We can't wait to return.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNudHFiSkVnEAE&d=17924085&t=1

places/ChIJl3BicfyhRUgRS6xR4dGed0Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUNudHFiSkVnEAE

First class food and service. Great tasting menu.
Extremely welcoming and engaging service from the brilliant Australian waitress. Food was amazing. The tomato dish and the languistine were out of this world. The cured meats were top class and so full of flavour. Thoroughly recommend

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places/ChIJl3BicfyhRUgRS6xR4dGed0Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURaamV6Z0tREAE

Absolutely fantastic experience. We have some dietary restrictions but we let them know a couple of days on advance when we made our booking. We had the 4 course tasting menu. It did not disappoint. The food was exquisite. Local ingredients and you can tell so much care and attention to detail went into every dish. It’s a relaxed atmosphere where you can chat peacefully between courses and really savour the food. In addition the service is incredible. The staff are incredibly knowledgeable about every aspect of the food and so helpful and great to chat to. Highlight of our trip to west cork. Although we were satisfied after our meal, we enjoyed it so much I wish we had done the longer 7 course option. Special shout out to the freshly made soda bread and butter.

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places/ChIJl3BicfyhRUgRS6xR4dGed0Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURUaU4tTFVREAE

Exquisitely created dishes from starter to dessert - kudos to the chefs. Wine pair boosted the overall dining experience, along with delicated service team who ensured we are all good at couple of seconds. Very heart warming restaurant!

Restaurant Chestnut: Fine Dining in Ballydehob, Cork

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Serves Dinner

Serves Dessert

In the heart of the picturesque village of Ballydehob, nestled along the gentle slopes of Staball Hill, The Chestnut Tree beckons food lovers and wanderers alike with its warm and inviting atmosphere. A hidden gem in County Cork, this charming restaurant captures the essence of West Cork’s culinary scene, intertwining locally-sourced ingredients with a dash of innovative flair. The cozy interiors, adorned with rustic decor and amber-hued lighting, create an ambiance that feels both intimate and vibrant. A menu inspired by the bountiful produce of the region tantalizes the taste buds, featuring an array of options from succulent seafood caught just off the nearby coast to hearty, farm-to-table offerings. Whether you're enjoying a leisurely lunch or a romantic dinner, the experience at The Chestnut Tree is heightened by the passionate staff, whose knowledge and enthusiasm for the food adds to the allure.

Restaurant Chestnut - West Cork

Savor exquisite dishes at The Chestnut Tree in Ballydehob, County Cork. Experience Irish charm and culinary delight—book your table today!

Restaurant Chestnut: Fine Dining in Ballydehob, Cork

Dining & Culinary Delights

Location & Nearby Attractions