Beefbar Athens
Vouliagmeni, Greece
Beefbar Athens
Lapped by the cerulean waters of the Aegean Sea, Vouliagmeni is a stunning coastal gem in Greece that beckons sun-seekers and gourmets alike. As you wander through this picturesque locale, the Athens Astir Palace Beach Resort stands as an emblem of luxury and tranquility—a place where the worries of the world seem to melt away under the golden Greek sun. Known for its spectacular beaches and lush surroundings, Vouliagmeni is an ideal setting for those seeking both serenity and adventure.
The star attraction here is undoubtedly the mesmerizing natural hot springs of Vouliagmeni Lake, a magical spot where warm mineral-rich waters flow into a serene lagoon, offering a unique bathing experience surrounded by rugged cliffs. This enchanting area is perfect for swimming, lounging, or simply soaking in the incredible vistas that encompass you.
Culinary enthusiasts will find themselves at home in the vibrant dining scene, exemplified by the exquisite Beefbar Athens. Revered for its exceptional cuts of meat and unparalleled ambiance, this restaurant caters not just to the palate but also to the senses, making each meal a celebration. Picture enjoying a succulent steak paired with fine wine while gazing out at the enchanting backdrop of the sea or the stunning sunset—weaving the culinary experience with the beauty of nature.
Whether you are unwinding on sun-drenched sands, rejuvenating in soothing waters, or indulging in gourmet delights, Vouliagmeni captivates with its harmonious blend of relaxation and adventure. It invites travelers to explore its treasures, ensuring memories that linger like the last rays of sunset.
Embrace the call of the Aegean and let Vouliagmeni weave its magic into your travel tales.
Open Now - Closing 12:00 AM
Monday
19:00–00:00
Tuesday
19:00–00:00
Wednesday
19:00–00:00
Thursday
19:00–00:00
Friday
19:00–00:00
Saturday
19:00–00:00
Sunday
19:00–00:00
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Comments
Great service, great meat & nice vibe
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Amazing setting and venue. Make sure to get the croque sando and wagyu bolognese.