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Bordeaux

La Tupina est largement reconnue pour sa cuisine traditionnelle du Sud-Ouest français, offrant des plats copieux et savoureux dans une ambiance conviviale. Les clients apprécient particulièrement la qualité des ingrédients locaux et la préparation soignée des plats. Les spécialités comme la sanguette, la macaronade et le canelé sont souvent mises en avant dans les avis. Le service est également salué pour son professionnalisme et sa chaleur.

Discover La Tupina, Bordeaux’s rustic southwestern gem in culinary delight and authentic French tradition.

Nestled in the charming Saint Michel neighborhood at 6 Rue Porte de la Monnaie, Bordeaux, La Tupina offers a genuine taste of southwestern France with hearty, rustic dishes cooked over a traditional wood fire. This restaurant draws food lovers seeking authentic regional flavors and an inviting ambiance steeped in old-world charm. From succulent duck confit to richly flavored rib steak, each meal is a comforting journey into French culinary heritage.

A warm, rustic atmosphere that embraces tradition

Step inside La Tupina and you're greeted by the rich aroma of wood smoke from the open hearth, setting a welcoming and cozy scene. The décor combines rustic charm with a chic touch, including an inviting patio space perfect for dining outdoors during Bordeaux’s beautiful seasons. Friendly staff enhance your experience with attentive service, offering knowledgeable recommendations and accommodating guests with English menus when needed.

Savor traditional southwestern dishes crafted for bold palates

La Tupina specializes in hearty, home-cooked meals that capture the essence of the region’s culinary roots. Signature dishes include roast chicken with pork stuffing cooked in a cast iron pot, duck confit, and the richly satisfying chateaubriand. The star of the show might just be the duck fat fries — crispy, indulgent, and unforgettable. Diners also praise the traditional pasta and decadent desserts like canelé paired with ice cream, which delight the senses with every bite.

Why La Tupina stands out to foodies and travelers alike

 prepared using time-honored wood fire techniques for deeply infused flavors.

 like duck confit, chateaubriand, and bone marrow that satisfy robust appetites.

 with a historic vibe and wood-burning stove that adds a sensory layer to the dining experience.

 including parking, outdoor seating, attentive service, and acceptance of major credit cards and NFC payments.

Frequently asked questions about La Tupina

What are the operating hours of La Tupina?

 La Tupina operates Monday to Sunday, serving lunch from 12:00 to 14:00 and dinner from 19:00 to 22:00.

 Yes, La Tupina offers convenient parking options for its guests.

 Yes, reservations are accepted and recommended to secure your preferred dining time.

Are there gluten-free options available on the menu?

 Yes, La Tupina caters to dietary needs with gluten-free dishes available.

 Yes, it can accommodate large groups and offers private dining options for special occasions.

Community sentiment and overall experience

La Tupina enjoys a positive reputation among locals and visitors alike. Diners appreciate the authentic southwestern French fare, from the savory sanguette to the macaronade, all served in generous portions. The warm, rustic atmosphere creates a memorable backdrop for any meal, while attentive service ensures guests feel right at home. While some note the pricing is on the higher side, the majority agree the quality and flavor justify the expense, making La Tupina a beloved destination for food enthusiasts seeking a true taste of Bordeaux’s culinary heritage.

Europe

France

Nestled in the historic heart of Bordeaux, La Tupina offers a captivating journey into the rich culinary traditions of southwestern France. This rustic-chic restaurant is renowned for its hearty, authentic dishes cooked over a wood fire, creating an aroma that beckons visitors from the moment they step inside. With its warm, inviting atmosphere and seasonal events, La Tupina is a true gem for food lovers seeking a taste of regional French comfort food in a charming setting.

Refined Southwestern comfort food in a rustic-chic setting with a patio, plus seasonal events.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3c3AzazNRRRAB&d=17924085&t=1

places/ChIJdXlS4jQmVQ0RbiwkjMD9C88/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3c3AzazNRRRAB

This is some very good, simple food. We ordered the chicken (just okay but the duck fat chips were SO good), the duck (very delicious, but needed salt), the vegetarian (so pretty to look at), and the traditional pasta (absolutely outstanding). Very unassuming and a nice time. We tried the wine of the week and the month and they were also delightful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYd1lUWUpBEAE&d=17924085&t=1

places/ChIJdXlS4jQmVQ0RbiwkjMD9C88/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYd1lUWUpBEAE

La Tupina is a must if you are in Saint Michelle. The ambience is beautiful & quaint infused with the incredible aroma with some of their signature staples cooking on the wood burning stove! We were a party of six. Every appetizer, main dish and dessert was a delight to the senses. 5-star quality!
Highly recommend their roast chicken with pork stuffing and crouton cooked in a cast iron pot!
Magnifiqu~enjoy!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURucmVTaEl3EAE&d=17924085&t=1

places/ChIJdXlS4jQmVQ0RbiwkjMD9C88/reviews/ChZDSUhNMG9nS0VJQ0FnSURucmVTaEl3EAE

What a great place that I stumbled upon.  I was hesitant as most people said you needed a reservation to attend.  It was no issue at all.  They accept card (American Express as well)

The location is beautiful with a historic atmosphere.  You walk in and are hit with the smokiness of the grill.  Delicious meats cooked.  It made me that much more hungry.  The staff is amazing for arriving a bit later they offered amazing recommendations even had English menus.

I tried the menu and with the Foie Gras not available.  You first get brought some nice bread with butter and I didn't ask what was offered with the bread but wow what a combo.  They offered the pan seared foie Gras.  In my opinion I am happy I was able to try that.  The sauce was delicious (a must try).  Next was the filet with bone marrow and fries.  Let's just say these fries will change your game.  The filet came with a sauce which was very rich and flavorful.  The dessert that I asked to try was the Canalé and ice cream.  I haven't tried this dessert before.  I was thrown off at how hard the outside was but when it was softened by the ice cream it made the dessert scrumptious.

Finally, I ended the night with a tea and the side of I would say mini desserts a great paring.  As for the review with the atmosphere and great food I would give this place a 8.4 out of 10 on that 🔥 scale.  I felt I did have to wait a long time between courses. Thanks to the amazing staff for all the recommendations and I would definitely try this location again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURubGZMNTl3RRAB&d=17924085&t=1

places/ChIJdXlS4jQmVQ0RbiwkjMD9C88/reviews/ChdDSUhNMG9nS0VJQ0FnSURubGZMNTl3RRAB

Food portions were big. The chateaubriand was tasty, juicy.  My wife had the lamb and it was sooo tender. The duck breast was a good too. I ordered the extra bone marrow and fantastico.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNueU9HaVVBEAE&d=17924085&t=1

places/ChIJdXlS4jQmVQ0RbiwkjMD9C88/reviews/ChZDSUhNMG9nS0VJQ0FnSUNueU9HaVVBEAE

La Tupina is a must-visit in Bordeaux if you're looking for authentic, traditional southwestern French cuisine. The restaurant serves hearty, home-cooked dishes with rich flavors, prepared using classic techniques like cooking over a wood fire. Don’t expect fine dining – instead, enjoy rustic, comforting meals like duck confit and rib steak. The cozy, old-world atmosphere adds to the charm. Highly recommended for anyone wanting a taste of real, regional French food!

La Tupina: Rustic Southwestern Cuisine in Bordeaux

Fondé en 1968 par Jean-Pierre Xiradakis, La Tupina est un restaurant emblématique de Bordeaux, reconnu pour sa cuisine traditionnelle du Sud-Ouest français. Le nom 'Tupina' signifie 'chaudron' en espagnol, reflétant l'authenticité et la rusticité de l'établissement. Depuis sa création, le restaurant a été un pionnier dans la promotion des produits et des recettes traditionnels de la région.

La Tupina: A Historic Gem of Bordeaux's Southwest French Cuisine 

Nestled in the heart of Bordeaux at 6 Rue Porte de la Monnaie, La Tupina stands as a beacon of traditional French Southwest gastronomy. Established in 1976, this historic restaurant has become synonymous with authentic regional flavors and a rustic ambiance that transports diners back to the culinary roots of Nouvelle-Aquitaine.

From its inception in 1976, La Tupina focused on delivering authentic regional dishes that celebrate the hearty, comforting essence of Southwest France. The restaurant earned early acclaim in 1980 for its distinctive wood-fired cooking techniques, which imbue each dish with a rich, smoky aroma that delights the senses. This method remains a hallmark of La Tupina’s culinary identity, enhancing traditional recipes with an incomparable depth of flavor.

By 1990, La Tupina expanded its menu to showcase a broader array of Southwest French specialties, from duck confit to rib steak, each prepared with time-honored techniques and local ingredients. The restaurant’s dedication to these culinary traditions earned it its first mention in the esteemed Michelin Guide by the year 2000, solidifying its status as a must-visit destination for food lovers seeking genuine French regional cuisine.

Celebrating over three decades of culinary excellence in 2010, La Tupina remains deeply rooted in its mission to serve classic Southwestern dishes in a cozy, rustic-chic setting. The warm ambiance, complete with wood-burning stoves and traditional décor, invites guests to savor not only the food but also the rich heritage embedded within every meal.

 prepared with traditional wood-fired cooking methods that enhance rich, smoky flavors.

 that offers a genuine taste of Southwest France’s culinary heritage.

 including the Michelin Guide mention and glowing reviews from food enthusiasts worldwide.

Outdoor Seating

Restroom

Parking Options

A stone-walled haven nestled along the charming Rue Porte de la Monnaie, La Tupina invites food enthusiasts and casual diners alike to immerse themselves in the heart of Bordeaux's culinary landscape. This celebrated restaurant, with its rustic ambiance marked by exposed beams and an inviting fireplace, echoes the passion anchored in traditional French cuisine. Here, the brilliance of locally-sourced ingredients shines as dishes celebrate the season's freshest offerings, all beautifully crafted to bring the vibrant flavors of Nouvelle-Aquitaine to life.

La Tupina

Découvrez le menu 2025 de La Tupina, proposant une sélection de plats traditionnels du Sud-Ouest français.

Betteraves fumées, Vinaigrette

Crème d’asperges, œuf parfait, copeaux d’ossau iraty

Sanguette

Crêpe de sang de porc, cou de canard, persillade

Jambon poêlé aux échalotes

Calamars façon pibales

Croquette de boudin noir, mayonnaise au caviar IGP d’Aquitaine

Terrine de foie gras mi-cuit (70g)

La morue

Le poulet rôti avec farce (contient du porc) et croûtons, servi en cocotte, frites cuites dans la graisse de canard

Le canard - Tournedos de magret de canard grillé, foie gras poêlé, sauce périgourdine, frites cuites dans la graisse de canard

Le bœuf - Chateaubriand de bœuf à la bordelaise (250g environ)

La macaronade de La Tupina

Crème brûlée à la vanille

Pruneaux à l’Armagnac

Tarte au chocolat, crumble de chocolat blanc

Gros canelé et sa glace, coulis de caramel au beurre salé

Assiette de fromages

Cruchade à l’orange

Menu 2025

Menu 2025 at La Tupina in Bordeaux, France.

savor an unforgettable gastronomic experience

Nestled in the heart of Bordeaux, La Tupina offers a spectacular culinary journey that captures the essence of southwestern French cuisine. This charming restaurant emphasizes rustic, hearty dishes that are deeply rooted in tradition, using fresh, local ingredients and time-honored cooking techniques. The warm ambiance, complete with the beckoning aroma of a wood-burning stove, invites diners to savor an unforgettable gastronomic experience.

experience the luxury of black pudding croquettes

Start your meal with an array of mouthwatering starters that showcase the culinary artistry of La Tupina. Each dish is crafted to tantalize your taste buds:

- **Betteraves fumées, Vinaigrette**: Delight in the smoky flavor of beets paired with a refreshing vinaigrette.
- **Crème d’asperges, œuf parfait, copeaux d’ossau iraty**: A creamy asparagus delight topped with a perfect egg and shavings of Ossau Iraty cheese.
- **Sanguette**: A savory dish that promises to surprise and satisfy.
- **Crêpe de sang de porc, cou de canard, persillade**: Indulge in a rich blend of blood sausage and duck neck with a parsley garnish.
- **Jambon poêlé aux échalotes**: Savor sautéed ham with shallots for a burst of flavor.
- **Calamars façon pibales**: Dive into the sea with calamari prepared the traditional way.
- **Croquette de boudin noir, mayonnaise au caviar IGP d’Aquitaine**: Experience the luxury of black pudding croquettes with a creamy caviar mayonnaise.
- **Terrine de foie gras mi-cuit (70g)**: A classic delicacy, the semi-cooked foie gras is a must-try.
- **Les 30 grammes à partager**: Enjoy sharing Aquitaine caviar for a lavish start.

Moving on to the heart of the menu, the mains at La Tupina are a testament to the region's rich culinary heritage. Each dish is a hearty, flavorful masterpiece:

- **La morue**: This dish features cod prepared with garlic, accompanied by a creamy potato puree and charred leeks, finished with pike roe for a delightful touch.
- **La lamproie**: A traditional delicacy that showcases the unique flavors of lamprey, prepared in a way that honors its culinary significance.

To conclude your meal, indulge in a selection of delightful desserts that reflect the charm of French patisserie. While specific desserts may vary, expect to find classic options that celebrate local flavors and traditions.

experience the full flavors of Bordeaux's renowned wine region

Complement your meal with a carefully curated selection of wines and beverages. La Tupina proudly offers local wines that pair beautifully with each dish, allowing you to experience the full flavors of Bordeaux's renowned wine region.

Be sure to ask about the specials of the day, featuring seasonal dishes that highlight the freshest ingredients and local produce, making each visit to La Tupina a unique celebration of flavor.

Savor authentic flavors at La Tupina in Bordeaux! Indulge in exquisite French cuisine with a rustic twist. Join us for a memorable culinary journey!

La Tupina: Gourmet Dining in Bordeaux's Heart

Gironde County

Servi uniquement le midi, excepté les samedis, dimanches et jours fériés. Entrée, plat, café et grosse merveille.

Menu de la semaine

Servi tous les jours, midi et soir, pour les enfants de moins de 12 ans. Petit filet de bœuf, frites cuites dans la graisse de canard, gâteau au chocolat et glace vanille.

Menu des enfants

La Tupina: Authentic Southwest French Flavors in Bordeaux France 

Nestled in the heart of Bordeaux at 6 Rue Porte de la Monnaie, La Tupina stands out as a beloved restaurant capturing the essence of traditional French Southwest cuisine. This charming establishment invites food lovers and travelers alike to savor hearty, rustic dishes prepared over a wood fire, delivering rich and comforting flavors that celebrate regional culinary heritage.

Exquisite Traditional Dishes and Gluten-Free Options

At La Tupina, diners can indulge in signature specialties such as duck confit, rib steak, and the region’s iconic sanguette and macaronade — all highlighting robust, authentic flavors. A particular favorite is the chips fried in duck fat, praised for their exceptional taste and crisp texture. Additionally, the restaurant thoughtfully offers gluten-free options at no extra cost, ensuring that guests with dietary preferences can also enjoy a satisfying meal.

Step inside La Tupina to experience an inviting ambiance infused with the smoky aroma of the wood-burning stove, evoking an old-world charm. The rustic-chic interior and outdoor patio create the perfect setting for a memorable lunch or dinner. Whether you’re a group of friends or a couple seeking comfort food with character, this restaurant offers a cozy and unpretentious environment.

 that transports you to the French Southwest.

 that infuses dishes with rich smoky aromas.

 perfect for intimate meals or group gatherings.

Open for breakfast, lunch, and dinner, La Tupina welcomes guests with flexible payment options including credit cards and contactless methods. Outdoor seating is available for those who prefer dining al fresco, and street parking can be found nearby. While the restaurant is not suitable for children and does not host live music or sporting events, it is an excellent choice for groups looking to enjoy a genuine taste of southwestern French comfort food in a beautifully historic setting.

Nouvelle-Aquitaine Region

Discover La Tupina in Bordeaux, offering traditional Southwestern French cuisine with local ingredients, rustic charm, and exquisite dishes. Book now!

La Tupina, Bordeaux - Authentic French Dining Experience

Enjoy hearty, traditional French meals at La Tupina in Bordeaux. Savor regional specialties in a historic setting. Reserve your table today!

La Tupina, Bordeaux - Classic French Recipes & Cozy Atmosphere

Visit La Tupina in Bordeaux for rustic French dishes like duck confit and rib steak. Experience authentic regional flavors in a charming setting.

La Tupina: Rustic Southwestern Cuisine in Bordeaux

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