SILK - Pan-Asian Fusion and Izakaya, Split
Split, Croatia
SILK - Pan-Asian Fusion and Izakaya, Split
A culinary gem tucked away on Tončićeva ulica in Split, SILK - Pan-Asian Fusion and Izakaya stands as a testament to the city's vibrant gastronomic scene. The moment you step inside, the atmosphere envelops you with an elegant blend of contemporary design and warm hospitality, reflecting the rich tapestry of Asian cultures. Ribbons of silk gracefully drape from the ceilings, casting playful shadows over the intimate dining spaces.
The menu is an enthralling adventure across the Asian culinary landscape, combining traditional techniques with modern flair. From meticulously crafted sushi rolls to bold fusion dishes that marry the flavors of Thai, Japanese, and Chinese cuisines, every plate tells a story. Feast on vibrant sashimi, aromatic curries, or delicate dim sum, each dish a masterpiece bursting with fresh ingredients and intricate flavors designed to tantalize the senses.
Beyond the food, the Izakaya experience invites guests to savor not just their meals, but the rhythm of life in every sip of expertly curated sake or innovative cocktail. The vibrant bar area hums with energy, a perfect spot to unwind as the sun sets over the Adriatic Sea. Close your eyes and imagine the gentle sea breeze mingling with the tantalizing aromas wafting from the kitchen.
Set against the backdrop of historical Split, a UNESCO World Heritage site, where ancient Roman architecture whispers tales of the past, SILK stands as a contemporary oasis. A visit to this pan-Asian haven promises not just a meal, but an experience that elevates your senses and leaves an indelible mark on your journey through Croatia.
Closed - Opens 12:00 PM
Monday
12:00–23:00
Tuesday
12:00–23:00
Wednesday
12:00–23:00
Thursday
12:00–23:00
Friday
12:00–23:00
Saturday
12:00–23:00
Sunday
12:00–23:00
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Nova Circle
@novacircle
This restaurant offers a vibrant dining experience that brings the flavors of Asia to the Adriatic coast. This stylish restaurant expertly fuses traditional Asian culinary techniques with contemporary flair, creating a unique menu that caters to diverse palates and adventurous food lovers 🍣