Sakuragi: Luxury Japanese Dining in Tsukiji, Tokyo

Nestled in the heart of Tsukiji, Tokyo, Sakuragi is a distinguished Japanese restaurant that offers an exquisite dining experience. Located on the second floor of the Daito Ginza West Tsukiji Building, this culinary gem specializes in authentic Japanese food, showcasing seasonal ingredients and traditional cooking techniques. With a focus on quality and presentation, Sakuragi has quickly gained a reputation for its delightful dishes and warm hospitality, making it a must-visit for both locals and tourists.

Dining & Culinary Delights

Sakuragi offers a unique dining experience with a single-course menu priced at 22,000 yen, which features a variety of meticulously prepared dishes. Guests can expect a harmonious blend of flavors and textures, with highlights including:

• Kuri crab and white asparagus,
• Salt-grilled eel with green tomatoes and Kaga cucumber,
• Sashimi including Aoriika and flat shellfish,
• Awaji's new onion soft-shelled turtle soup,
• Lavender ice cream for dessert.

Location & Nearby Attractions

Sakuragi is conveniently located in Tsukiji, a vibrant area known for its historic fish market and culinary culture. Visitors can explore nearby attractions such as the iconic Ginza shopping district and the serene Hamarikyu Gardens. The restaurant's location makes it an ideal stop for those looking to indulge in authentic Japanese cuisine after a day of sightseeing.