Experience Luxury Dining at Toki, Kyoto's Premier French-Japanese Restaurant

Nestled in the heart of Kyoto, Toki is a premier restaurant that offers an exquisite fusion of French and Japanese cuisine. Located at 284 Nijōaburanokōjichō in Nakagyo Ward, this fine dining establishment is renowned for its innovative tasting courses that highlight local ingredients and traditional techniques. With a focus on providing an unforgettable culinary experience, Toki is quickly gaining recognition and is often mentioned in conversations about Michelin-star dining in Kyoto.

Dining & Culinary Delights

At Toki, guests can indulge in a meticulously crafted 12-course dinner that showcases the best of French-Japanese fusion. The restaurant's chef, trained by some of the most prestigious culinary institutions, creates dishes that are not only visually stunning but also rich in flavor. Highlights of the menu include:

• Sake lees with foie gras and prawns with taro, a delightful combination of textures and flavors.
• Longtooth grouper served with tomato and Gentaku leek, highlighting local produce.
• Kamiseya venison paired with Jerusalem artichoke and Japanese parsley for a unique taste experience.
• An array of petit fours including matcha canele and sake lees macaroon to conclude the meal.

Location & Nearby Attractions

Toki is conveniently located near several notable attractions in Kyoto, making it an ideal dining destination for both locals and tourists. Just a short distance away, you can explore:

• Nijo Castle, a UNESCO World Heritage Site known for its stunning architecture and gardens.
• The Kyoto Imperial Palace, offering a glimpse into Japan's imperial history.
• The picturesque streets of Gion, famous for its traditional wooden machiya houses and geisha culture.