Discover Luxury Cocktails at Copitas, Bengaluru
At Copitas, the culinary experience is as captivating as the cocktails. The menu features a delightful array of dishes that complement the bar's innovative drink offerings. Guests rave about the shrimp tempura, which is perfectly crispy and bursting with flavor. Another standout is the unique concept of serving food on banana leaves, adding an authentic touch to the dining experience. The cocktail menu is a masterpiece of mixology, with creations that are both visually stunning and delicious. One of the highlights is the Fenugreek cocktail, which combines a subtle hint of oak smoke with mandarin and lemongrass, showcasing the bar's commitment to innovative flavors.
- A crispy delight that is a must-try.
- A unique blend of oak smoke, mandarin, and lemongrass.
- An authentic serving style that enhances the dining experience.


