Experience Authentic Shanghai Cuisine at Mak Kee, North Point

Nestled in the heart of North Point, Hong Kong, Mak Kee is a renowned restaurant famous for its authentic Shanghai-style noodles and dumplings. Located at May Ka Mansion on Fort Street, this eatery offers a cozy atmosphere where locals and tourists alike can indulge in delicious dishes. With a menu that features specialties like wonton noodles, pan-fried dumplings, and the highly praised xiaolongbao, Mak Kee has earned a reputation as a must-visit dining spot for those seeking traditional Chinese cuisine.

Dining & Culinary Delights

• Signature dishes include wonton noodles, chili dry noodles, and crab xiaolongbao.
• The pan-fried dumplings are a crowd favorite, praised for their crispy texture.
• Affordable prices make it an attractive option for both casual diners and food enthusiasts.

Location & Nearby Attractions

Mak Kee is conveniently located in North Point, a vibrant neighborhood on Hong Kong Island known for its rich cultural heritage and bustling markets. Visitors can explore nearby attractions such as the iconic Victoria Harbour and the historic North Point Ferry Pier, making it an ideal stop for a meal after sightseeing.

Key Features of Mak Kee

• Dine-in and takeout options available for convenience.
• Outdoor seating is offered, perfect for enjoying the lively street atmosphere.
• The restaurant is known for its cleanliness and friendly service.