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Tin Hau

Asia

Hong Kong SAR, China

Sister Wah Beef Brisket is a renowned restaurant located at 13 Electric Road in the vibrant Causeway Bay area of Hong Kong. Known for its exceptional beef brisket noodle soup, this eatery has garnered a loyal following among both locals and tourists. The restaurant's inviting atmosphere and friendly service make it a must-visit destination for anyone craving authentic Hong Kong cuisine. With a focus on quality ingredients and traditional cooking methods, Sister Wah offers a delightful dining experience that highlights the best of Hong Kong's culinary scene.

At Sister Wah, diners can indulge in a variety of mouthwatering dishes, with the beef brisket noodle soup being the star of the menu. The restaurant prides itself on serving:

Tender beef brisket served in a rich, flavorful broth that is not overly greasy or salty.

Curry beef brisket, a unique twist that has received rave reviews.

Clear stock beef brisket noodles, praised for their clarity and umami flavor.

Side dishes like boiled radish and fried fish skin that complement the main offerings.

Sister Wah is conveniently situated in Causeway Bay, a bustling neighborhood known for its shopping and entertainment options. Visitors can easily explore nearby attractions such as:

Victoria Park, a large public park ideal for relaxation and outdoor activities.

Times Square, a popular shopping mall featuring a variety of international brands.

The Hong Kong Central Library, a great spot for book lovers and cultural enthusiasts.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfc3ZyTzVnRRAB&d=17924085&t=1

places/ChIJEzXdVFUABDQRrCHQf6sRtnk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfc3ZyTzVnRRAB

The broth is rich and thick without being greasy or overly salty—perfectly balanced in flavor. The beef brisket is tender, flavorful, and easy to eat. The curry version is absolutely worth trying as well. The wait time is reasonable, and unlike the other ‘famous’ spot in Central, the service is friendly and welcoming—you won’t get yelled at here!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2NzVLcUhREAE&d=17924085&t=1

places/ChIJEzXdVFUABDQRrCHQf6sRtnk/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2NzVLcUhREAE

We tried this famous beef noodle soup place out a Saturday morning around 11am and waited in line for about half an hour. And it was so worth the waiting. We ordered the beef brisket noodle soup, beef brisket tendon & triple noodle soup also the curry beef brisket. The brisket noodle soup was absolutely my favorite, the clear soup was so flavorful and refreshing, the brisket was tender and tasty and the noodle was the perfect texture. The curry one also tasted a great! A must try.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNjRlNnNnRRAB&d=17924085&t=1

places/ChIJEzXdVFUABDQRrCHQf6sRtnk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNjRlNnNnRRAB

One of the best clear stock beef brisket noodles I have tried in a while. Prices a bit steep at the moment for a bowl of mixed tripes, tendon n beef for 110HKD a bowl. Soups are refillable. Service staff are fast n reliable 👌😋

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmeFBxZjF3RRAB&d=17924085&t=1

places/ChIJEzXdVFUABDQRrCHQf6sRtnk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmeFBxZjF3RRAB

23/12/24 - 5 star

Recommended to me by friends and the Michelin guide. As with many of the small eateries on the Michelin guide in Hong Kong, you can expect to have to queue but, true to HK, there is great efficiency and as long as you're happy to share tables you can get in fairly quick.

Staff are to the point and furnishing is functional at best but the beef noodle soup is exceptional. The extras are not quite as good but most of the beef prices are excellent and the soup broth is delicious.

Combination beef noodle soup
Broth: SS, 9/10. Uniquely umami and clear. Differs from other cuisines in its clarity and cleanliness
Beef: S+, 8.5/10. Brisket was fairly ordinary but the shank, tendon and tripe were nice
Noodles: SS, 9/10. Not sure how they do it but the vermicelli is super soft and silky
Value: S, 8/10. $75 for a basic beef shank and noodle is alright but each additional ingredient is $15.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNybXRQQUtBEAE&d=17924085&t=1

places/ChIJEzXdVFUABDQRrCHQf6sRtnk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNybXRQQUtBEAE

Lovely beef noodles. The broth is so flavourful. The curry noodles are different from other places, but still very good. The Dan Dan noodles are not the best. Stick to the beef brisket broth. The boiled radish and fried fish skin are good side dishes. Wantons are not bad.

Service is quite friendly. There’s always a queue but it’s worth it.

Enjoy Famous Beef Brisket Noodles at Sister Wah, Causeway Bay, HK

Sister Wah Beef Brisket is a legendary eatery in Causeway Bay, Hong Kong, known for its tender beef brisket served in a savory broth. The restaurant offers a cozy atmosphere with warm wooden interiors, making it a perfect spot for food enthusiasts seeking authentic local cuisine.

Sister Wah Beef Brisket

Savor the iconic beef brisket at Sister Wah in Causeway Bay, Hong Kong. Experience a culinary delight that will tantalize your taste buds! Visit now!

Enjoy Famous Beef Brisket Noodles at Sister Wah, Causeway Bay, HK

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